Baker, St. Margerethen (Migros)

Job role ######

Baker #####

Experience level ######

Trained

You have one of the following requirements: 1) a federal certificate of proficiency (EFZ) as a baker, 2) a completed recognized vocational training of at least three years or 3) a federal vocational certificate (EBA) with at least three years of professional experience in the industry. Your qualification must be uploaded to your profile.

Job description ######

The one in St. Margrethen is looking for passionate bakers who want to strengthen our team and conjure up delicious baked goods for our customers! If you have a love for baking and the art of making bread and pastries is your passion, you are exactly right with us! In this exciting and temporary position, you have the opportunity to demonstrate and expand your skills in handling ovens, table work, and dough making. Your main tasks are: * Preparation of various doughs * Operating the oven for baking bread and pastries * Ensuring freshness and quality in all products * Compliance with hygiene and safety standards in the bakery * Collaboration in the team to ensure an excellent product range Our goal is to offer our customers the best baked goods, and we believe that dedicated employees are the key to our success. If you are looking for a varied and temporary employment in a dynamic work environment, we look forward to your application! Become part of the and bring your passion for baking into our bakery!

Industry ######

Gastronomy / Hotel

Job location ######

Sankt Margrethen 9430

Full address will be shown once hired for the job.